Michelson Institute for Intellectual Property and Los Angeles Food Policy Council present the:
Join us for an enlightening day exploring the intersection of intellectual property (IP), culture, and food in the vibrant culinary landscape of Los Angeles. This event highlights how immigrant communities have transformed traditional recipes into successful business ventures through the strategic use of trade secrets, trademarks, and patents. Discover how these stories of culinary innovation are reshaping the food industry and empowering communities.
✅Networking Opportunities: Connect with small business owners, policy creators, funders, and attorneys.
✅Cultural Impact: Understand the political implications of IP on immigrant communities and how to support them.
✅Empowerment: Gain knowledge on leveraging IP to build profitable businesses.
🥞(General Admission) Free Entry Registration is required for entry. Wristbands will be given at the door. Access to all panels, snacks, booths, and raffle entry.
🥞(“Lettuce Eat!” Tier) $15 Wristbands will be given at the door. Access to all panels, snacks, booths, raffle entry, plus a provided lunch.
🥞(“Cheers & Beers” Tier) $25 
Wristbands will be given at the door. Access to all panels, snacks, booths, raffle entry, a provided lunch, and access to Social Hour starting at 4 pm.
This event is a unique opportunity to celebrate the rich tapestry of Los Angeles’ culinary scene while advocating for the empowerment of immigrant communities through intellectual property. Join us for a day of inspiration, learning, and community building.
Thank you to our partners Want to partner with us for this event? Download our sponsorship deck here and email [email protected] for more details. Already partner with us? Follow this link to view the partner’s page for the event agenda, event flyer, marketing materials, and profile form.